A specialized device designed to clean vegetables and fruits by leveraging the scouring power of bubbles. It efficiently removes surface impurities such as dirt and pesticide residues.
The machine circulates water within the tank using a high-pressure pump, while a vortex air pump injects air at the bottom, creating a dense cloud of fine bubbles. The impact from bursting bubbles effectively dislodges dirt and grease, while the bubbles also agitate the water, causing the produce to tumble and ensuring every surface is thoroughly rinsed.
This system is highly efficient, gentle on produce, and ideal for commercial kitchens and food processing facilities.