Vegetable Vortex Cleaning Machine

A high-efficiency, automated production line designed for washing and processing vegetables. It utilizes a vortex air pump to generate high-pressure airflow, creating dense bubbles through aeration pipes submerged in the water tank. These bubbles gently yet effectively scrub and massage the produce, removing dirt, sand, and debris just like manual washing.

Heavier impurities sink to the bottom and are drained away, while lighter floating debris is collected by a skimming device. This system ensures thorough cleaning, high throughput, and is ideal for large-scale food processing facilities.