+86-13944157533 
cchm@hmfoodtech.com
+86-13944157533
cchm@hmfoodtech.com
A starch processing machine is a complete system of industrial equipment designed to extract, purify, and refine starch from various starchy raw materials. It is a critical component in the food, beverage, and chemical industries, enabling the conversion of raw agricultural products into a valuable powder or liquid form.
The purpose of a starch processing machine is to perform a series of physical separation processes, relying on the principles that starch is insoluble in cold water and has a specific gravity greater than water.
High Efficiency and Yield：Automated starch processing plants are engineered for maximum efficiency.
Consistent Product Quality：The precise, automated controls of a starch processing machine ensure a consistent output every time.
Versatility in Production：By incorporating different processing modules, a single plant can convert raw starch into high-value derivatives like glucose, fructose, and sorbitol.
Maximizing Value from Raw Materials：The systems efficiently separate not only the primary starch but also by-products like protein, fiber, and gluten.
A starch processing machine is a comprehensive system of equipment used to extract and refine starch from raw agricultural products like corn, wheat, cassava, and potatoes. This industrial process purifies starch to a high degree for use in food, chemical, and pharmaceutical industries.
